R066KEV - Vanorinse® 25ltr
Evans Vanodine Vanorinse® is a concentrated chlorinated alkaline cleaner designed for cleaning milking plants and pipelines. Its fast-acting formulation efficiently removes milk residues and helps tackle the fats and deposits that can build up during regular milking operations.
The non-foaming formula mixes easily with water and rinses freely, making it suitable for circulation cleaning of milking systems. Vanorinse® also helps defat and protect rubber components while helping to prevent milkstone build-up.
The cleaner is effective across all water hardness levels, thanks to added sequestrants that support consistent cleaning performance. For in-place cleaning of milking plants and pipelines, Vanorinse® is diluted at 125ml per 40 litres of hot water. It can also be used for manual cleaning of dairy equipment at the recommended dilution.
Key Features
- Chlorinated alkaline pipeline cleaner
- Designed for milking plants and pipelines
- Fast-acting cleaning formulation
- Efficiently removes milk residues
- Helps remove fats and deposits
- Helps prevent milkstone build-up
- Defats and protects rubber components
- Non-foaming formulation
- Mixes easily with water
- Rinses freely
- Effective in all water hardness levels
- Added sequestrants for improved cleaning performance
- Suitable for in-place and manual cleaning
- Supplied in 25L pack
User Instructions
In-Place Cleaning
- Immediately after milking has finished, remove all dirt from clusters, tubes & jetters & thoroughly rinse plant through with clean, cold water & run to waste
- Make up a solution at a rate of 125ml VANORINSE to 40 litres (5fl.ozs to 10 gallons) of hot water (71°C /160°F)
- Draw into plant allowing some solution to run to waste until the solution is discharging hot (at least 50°C) from the return line
- Then set the return line for circulation & circulate through plant for 15 minutes & then run to waste
- Rinse plant thoroughly with clean, cold water & allow to drain completely
Manual Cleaning of Dairy Equipment
- After milking all equipment should be rinsed with clean water
- Make up a solution at a rate of 125ml VANORINSE to 40 litres (5fl.ozs/10 gall) of warm water (45°C/113°F)
- Brush the equipment thoroughly in the prepared solution for at least two minutes ensuring that all surfaces come into contact with this solution
- Rinse with clean cold water & allow to drain completely
Final Rinsing
Where chlorinated mains water is not available or if the supply if suspect, DAIRY HYPOCHLORITE may be added to the final clean water rinse at 25ml to 40 litres of water (1 fl.oz/10 gall).