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Home > Cleaning Products > Kitchen Cleaning Products

Suma Bac D10

One product to clean and disinfect Cuts through grease and dried-on food soiling Effective against a wide spectrum of micro-organisms, helping to improve hygiene security.
PRICE: £48.30
PRODUCT DESCRIPTION

Suma Bac D10

Suma Bac D10

Pack Size 2 x 5ltr

Description
Suma Bac D10 is a concentrated detergent disinfectant for cleaning and
disinfection of all surfaces in food premises.

Key properties
Suma Bac D10 is a concentrated liquid detergent disinfectant which cleans and
disinfects all surfaces in one step. The product is suitable for all surfaces in food
premises. The combination of QAC, sequestrant and the buffer system makes
this product very effective against a wide range of micro-organisms, in all water
conditions. The formulation also contains surfactants, which makes the product suitable for
one step cleaning and disinfection.

Benefits
• One product to clean and disinfect
• Cuts through grease and dried-on food soiling.
• Effective against a wide spectrum of micro-organisms, helping to improve
hygiene security.
• Effective in all water conditions.

Use instructions
• For 2L bottle with dosing cap:
Spray cleaning and disinfection:
1. Use at a concentration of 1 dosage in a 750 ml spray bottle
2. Remove gross soiling
3. Spray onto surfaces
4. Leave for at least 30 seconds
5. Rinse food contact surfaces thoroughly with clean water and allow to air dry
A made up solution of product in a spray bottle will be active for up to seven
days. Rinse and dry bottle before refilling.

General cleaning and disinfection:
1. Use at a concentration of 10-15 ml per litre of hand hot water
2. Remove gross soiling
3. Apply with cloth, brush or low pressure spray equipment
4. Leave for 5 minutes
5. Rinse food contact surfaces thoroughly with clean water and allow to air dry
For heavily soiled areas, pre clean surfaces using Suma Bac D10.

Technical data
Appearance Clear purple liquid
pH neat 10.2 – 11.2
pH 1% solution 10.2 – 10.8
Relative density (20°C) 1.05
Chemical Oxygen Demand (COD) 345gO2/Kg
Nitrogen (N) 2.8g/Kg
These figures are typical values and should not be interpreted as specifications
Safe handling and storage information
Full guidance on the handling and disposal of this product is provided in a separate Material Safety Data Sheet.
Store in original container. Avoid extremes of temperature.
For professional users only Product compatibility
Under recommended conditions of use, Suma Bac D10 is suitable for use on most materials commonly encountered in the kitchen.

Microbiological data
Suma Bac D10 passed EN 1276 at a dilution of 1% in hard water (300ppm as CaCO3) and in dirty conditions
(0.3% bovine albumin), 5 minutes contact time.
Suma Bac D10 will pass an European suspension test with high soil level (1.0% bovine albumin) at a 1%
concentration and contact time of 5 minutes.
Suma Bac D10 passes EN1276 at a dilution of 1% in hard water (300ppm as CaCO3) and in dirty conditions
(0.3% bovine albumin), 30 second contact time.

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