Microorganisms .... differences....

Pathogens, bacteria and viruses often interchangeably used to refer to micro-organisms, a few of which are considered harmful to health.

Part 5 - Environmental Health

In the last blog in this section I wanted to cover off a couple of remedial points that are really important in terms of giving the EHO the right impression of your establishment.

Part 3 - How to prepare for your Environmental Health Inspection - Sanitisers....

To follow on from our tour of colour coding and the lessons learned about washing a dish the correct way in this blog I’ll be talking about sanitisers...for both food safe and COVID safe!

Part 2 - Environmental Health - Are you doing it right?

This blog discusses a very important and quite a contentious issue how to wash your dishes the correct way (yes there is a correct way)! Simple right, we’ll no it’s not really that simple so please do bear with me while I guide you through this. This is so important!

How to prepare for your Environmental Health Inspection

Now that every business is open across the UK, it feels like a good time to revisit the basics.....

Formal Sustainability Report 2021

Here Astral Hygiene talk openly and honestly about our progress to be a sustainable company, and the work we continue to do.

Deciphering the detail - what do I actually need to ready my premises to open again?

An easy to understand sign posted guide to what you actually need to open your hotel, bar, restaurant, self catering property again.....

MSDS

Do you know why the Material Safety Data Sheet is so important when dealing with chemicals? Why Environmental Health need you to have these, where to get them …. and what they are for.

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